Food Services

As part of the educational mission at Hilliard City Schools, we strive to provide a variety of nutritional options for students at every grade level, for both breakfast and lunch meal periods. Breakfast is an important part of the school day, providing energy to start the day, and preventing the distraction of an empty stomach. All schools in the district serve breakfast.

Although we are offering the maximum recommended portion sizes, we realize that older children may want more food than is offered with lunch. Students may purchase an additional entrée or side item if desired. Snacks are also available for purchase which can also make up for the extra calorie needs of growing children.

Milk is a very important nutritional component of the school lunch. By making flavored milk available we have a greater percentage of children actually drinking the milk that is available with their lunch. If your child has a milk allergy, please send a doctor’s note to your building indicating the allergy and we will provide a milk substitute.


Free And Reduced Lunch

You can submit your Free and Reduced Lunch Applications online. If you have questions, please contact Hilliard City Schools Business Office at (614) 921-7000.

Support Staff

David Wilson, General Manager – 614-921-7492

Andrea Grobe, Food Service Manager

Ana Liberador, Food Service Manager

Lisa Wiley, Office Assistant, Point of Sale Questions – 614-921-7493

Employment

Looking for a great job that has the same schedule as the school calendar? The Food Service Department is hiring! Call Andrea Grobe at 614-921-7495 for more information.

View Current Openings

Find a Summer Feeding Site

Use the Location Map on the attached link to find open Summer Food Service Sites near you:


In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.



Ready For Tomorrow

614.921.7000
614.921.7001
Contact Us

Superintendent:
David Stewart

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